Countries of Origin
UGANDA
- Herkunft: (Gulu)
- Geo-Koordinaten: 0.985218, 36.832097
- Höhe: 1,300 – 1,600 m
- Erntezeiten: Oktober – Februar
- Verarbeitung: Washed
- Pflanzen: Coffeeacanephora var. (Robusta)
TANZANIA
- Origin: Mount Kilimanjaro and Mount Meru
- Geo-Coordinates: 7°46’57.0 “N36°24’31.9°E
- Altitude: 2.040m
- Coffee farmers: 320.000
- Harvest seasons: July – Decembers
- Processing: Washed
- Plants: Heirloom, local landraces (Arabica)
ETHIOPIA
- Geta Bora, Agoro, Limu, Ethiopia
- Geo Coordinates: 7°46’57.0 “N36°24’31.9°E
- Altitude: 2.040m
- Coffee farmers: 231
- Harvest seasons: October- April
- Processing: Washed
- Plants: Heirloom, local landraces (Arabica)
KENYA
- Origin: Thika FCS, KIAMBU, Kenya
- Geo coordinates: 0.985218,36.832097
- Altitude: 1.800 m
- Coffee farmers: 2,600
- Harvest seasons: November – December
- Processing: Washed
- Plant: SL-28,24,Ruiru 11 (Arabica)
